Feb 20 2009
BBQ Country Pork Ribs Recipe
This is a simple barbeque pork ribs recipe. Takes awhile to cook but a very short period of time to prepare. So basically you can pretty much put it on and go about your work. They are delicious and just melt in your mouth they are so tender.
Ingredients
3 lbs country style boneless pork ribs
2 cups BBQ sauce-your choice
2 medium sliced onions
3 cloves of garlic
1 12 once can of beer
Directions
1. Brown the pork in a lightly sprayed or oiled skillet fry pan.
2. Place the ribs in a baking pan that has a lid or can be covered with aluminum foil.
3. Spread the slices of onions around the pork ribs.
4. Pour in the bear and cover.
5. Bake covered at 375 F for 1 ½ to 2 hours or until tender.
6. Pour out the beer
7. Slice the garlic and add to the barbeque sause
8. Cover with the barbecue sauce and bake uncovered for one more hour or untill the ribs are brown and the sauce is thick.
These BBQ Ribs are Great! I hope you enjoy.
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