Chili Meatloaf Recipe

Print This Post Print This Post
Be Sociable, Share!

chili meatloaf recipe

If you like meatloaf this Chili Meatloaf Recipe is worth putting on the supper menu. This is a simple recipe to put together and doesn’t require many ingredients. I served this dish with deep-fried hash brown patties and it was really good.

If you looking for something a little different in a meat loaf recipe give this Chili Meatloaf Recipe a try. Enjoy

Chili Meatloaf Recipe
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Main
Serves: 4
Ingredients
  • 1 can tomato sauce (8 ounces)
  • 3 tablespoons sugar
  • 2 teaspoons prepared yellow mustard
  • 1½ teaspoons chili powder (divided)
  • 1 tablespoon dried onion flakes
  • 1 tablespoon dried parsley
  • ½ teaspoon salt
  • 1 pound lean ground beef
  • ¼ cup Italian bread crumbs
Instructions
  1. Preheat oven to 350F.
  2. In a large bowl mix together ,using your hands, ⅓ cup tomato sauce, 2 tablespoons sugar, mustard, 1 teaspoon chili powder, parsley , dried onion, and salt. Form the meat mixture into a loaf and place in a 9 x 5 baking dish lightly sprayed with cooking spray.
  3. In a small bowl mix together the rest of the tomato sauce with the rest of the chili powder and sugar; pour the mixture over the top of the meatloaf.
  4. Bake for 55 or 60 minutes or until done. Cool for 5 minutes before serving.

 

Be Sociable, Share!

Content.ad widget

Speak Your Mind

*

Rate this recipe: