Deep Dark Mocha Chocolate Cake Recipe

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    Deep Dark Mocha Chocolate Cake Recipe
     
    Deep Dark Chocolate. Rich and moist. This has to be one of the best. A very simple recipe with a rich chocolate flavor. Once you try this recipe you will never buy a boxed chocolate cake mix again. Bake this for the Holidays. Use your favorite frosting and colored sprinkles. This Deep Dark Mocha Chocolate Cake recipe is guaranteed to be a hit.

    Deep Dark Mocha Chocolate Cake Recipe Deep Dark Mocha Chocolate Cake Recipe Deep Dark Mocha Chocolate Cake Recipe Deep Dark Mocha Chocolate Cake batter 

    Ingredients
    2 cups granulated sugar
    1 3/4 cups all-purpose flour
    3/4 cup cocoa
    2 teaspoons baking soda

    1 teaspoon baking powder1 teaspoon salt

     

    2 large eggs

    1 cup buttermilk

    1 cup black coffee

    1/2 cup canola oil (or any vegetable oil)

    1 teaspoon vanilla extract

     

    Directions

    1. Preheat oven to 350°F.

    2. Grease and flour two 9-inch pans.

    4. In large bowl, stir together sugar, flour, cocoa, baking soda, baking powder and salt.

    5. Add eggs, buttermilk, coffee, oil and vanilla, beat on medium speed with an electric mixer for 2 minutes.

    6. Pour into prepared pans.

    7. Bake 30-35 minutes. Insert a table knife into the center. When it comes out clean the cakes are done.

    8. Cool thoroughly before frosting. .

    9. Frost with your favorite frosting.

    Deep Dark Mocha Chocolate Cake chocolate frosting

    Enjoy!

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      Comments

      1. Joy says:

        This looks absolutely divine! Do you have any suggestions for a good frosting?

      2. cakebrain says:

        oh my. That looks delicious!

      3. Lucy says:

        This looks gorgeous – that cake batter looks like an utter treat without even needing a bake! The final product sounds marvellous :)

      4. holy moly! that cake looks so amazing.

      5. Agne says:

        It tastes really good :)

      6. Heather says:

        The cake must look and taste fab, can’t wait to try it out this weekend! Would you be able to send more pictures?

      7. admin says:

        Sorry I Deleted the rest of the pictures I took already.
        Thanks for your comment!

      8. pieterin says:

        i am so going to try this on monday!people say i have a secret talent for baking/cooking, so i hope(and think)this recipe will be a success!!!:)

      9. Elsie Dickerson says:

        Wowwwwwwwwwwwww. I’ve already tried baking this recipe. GREAT!
        Everybody just loved it.
        Thanx a lot for a wonderful recipe.
        God bless.

      10. Michael says:

        Its really good. I would just like to know what kind of frosting you used

      11. admin says:

        I don’t remember which frosting recipe I used on this cake.
        Sorry
        Thanks, Larry

      12. jocelyn lao says:

        Hi just want to ask, base on the ingredients it says 1cup coffee can I use instant coffee as in powder or 1 cup dissolve in water ? Just asking for I am a self studying trying hard baker :-)

      13. admin says:

        use dissolved in water to equal 1 cup

      14. Liz says:

        Just tried the recipe with a vanilla buttercream frosting. The cake was delicious :)

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