Ramen Noodle Casserole Recipe
Recipe type: Main
Prep time: 
Cook time: 
Total time: 
Serves: 4
  • 1 lb ground chuck
  • 1 medium onion , Diced
  • 1 (14½ ounce) can diced tomatoes
  • 3 (3 ounce) packages beef-flavor ramen noodles
  • 3 cups water
  • Velveeta cheese-to taste
  1. Brown Hamburger and onion, then add flavoring packets from ramen noodles and simmer for about 4 minutes.
  2. Add the water and the tomatoes and bring to a boil.
  3. Then add ramen noodles and cook for about 4 minutes more.
  4. Pour into a casserole dish sprayed with cooking spray, and cover with sliced Velveeta cheese.
  5. Bake for 15 minutes at 350° or until cheese is melted.
Recipe by Cully's Kitchen at https://cullyskitchen.com/ramen-noodle-casserole-recipe/