Oatmeal Raisin Muffin Recipe
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 12
  • 1 cup old fashion rolled oats (not instant)
  • 1 cup milk
  • 1 cup whole wheat flour
  • ½ cup brown sugar
  • ½ cup unsweetened applesauce
  • 2 egg whites
  • 1 tsp. baking powder
  • ½ tsp. baking soda
  • ½ tsp. salt
  • 1 tsp. cinnamon
  • 1 tsp. sugar
  • ½ cup Raisins
  1. Soak the oats in milk for about one hour.
  2. Preheat the oven to 400 degrees.
  3. Spray muffin pan with cooking spray or use liners.
  4. Combine the oat mixture with the applesauce and egg whites, and mix until combined.
  5. In a separate bowl measure and whisk the dry ingredients together including the sugar and cinnamon.
  6. Mix all ingredients together until combined.
  7. Spoon muffin mixture into muffin pan.
  8. Bake for 20-25 minutes or until done.
  9. You can add the cinnamon and sugar to the muffin batter mixture or use it to top each muffin. (I added it to the batter mixture and topped the muffins with some additional raisins)
  10. These Oatmeal Raisin Muffins are really good, served hot with butter!
Recipe by Cully's Kitchen at https://cullyskitchen.com/oatmeal-raisin-muffin-recipe/