Scalloped Potatoes and Ham Recipe

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Scalloped Potatoes and Ham
Scalloped Potatoes and Ham Recipe
Potatoes at their best. This simple Scalloped Potatoes and Ham Recipe has just a delicious combination of flavors. This is a great stand alone meal or if your Family are big eaters a great side dish. For pot luck recipe it could not get any better. It would make a great dish for your next get together. There is not prep time involved but you do have to allow for some cooking time. Enjoy
Ingredients

1/2 cup butter

1/2 cup flour

2 teaspoons salt

1/2 teaspoon pepper

3 cups milk

3 cups ham, cooked

1 large green pepper, chopped

1 large onion, chopped

1/2 cup cheddar cheese, shredded

5 cups potatoes, peeled and sliced

 

 

sliced Potatoes  flour and butter

 

 

Directions

1. Melt butter in large sauce pan over low heat; blend in flour, salt, and pepper.

2. Cook, stirring constantly, for about 1 minute. Remove from heat gradually stir in milk.

3. Return to heat; cook until thickened and bubbly.

4. Fold in ham, onion, green pepper and cheese. Pour over potatoes in a large bowl.

flour and butter onion and green pepper chopped

5. Stir gently then move into a buttered 13X4-inch baking dish; cover with foil.

6. Bake at 350 degrees for 30 minutes.

7. and continue to bake for 1 hour or till potatoes are tender.

8. Let stand for 10 minutes before serving.

Potatoes and Ham  Scalloped Potatoes

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