Slow Cooker Pork Chop Recipe

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Slow Cooker Pork Chop Recipe 

It is just a crazy week here with a lot to do. I really needed something simple and again it was the slow cooker to the rescue. This Slow Cooker Pork Chop Recipe is as simple as it gets; if you like pork and are short on time give this recipe a try. It is so simple I was a little nervous about making it, but the family loved it. This is a simple combination of flavors that produces tender delicious pork chops and superb gravy to serve with mashed potatoes, and your favorite vegetable. Enjoy

browned pork chops slow crock pot pork chops

 

Slow Cooker Pork Chop Recipe
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Main
Serves: 4
Ingredients
  • cup all-purpose flour
  • teaspoon ground mustard
  • Salt and pepper to taste ( I used ¼ teaspoon pepper, ½ teaspoon salt )
  • 1 teaspoon garlic powder
  • 4 boneless pork loin chops
  • 2 tablespoons canola oil for browning
  • 1 can 14.5 ounces chicken broth
Instructions
  1. In a large reseal able plastic bag, combine ½ flour, garlic powder, Ground mustard, salt and pepper.
  2. Shake the chops one at a time in the plastic bag, and brow, in a large skillet using the canola oil; placing them in a slow cooker.
  3. Using the remaining flour in a small bowl combine the flour with the chicken broth, and pour over the pork chops.
  4. Cook for 3 to 3 ½ hours till tender. Remove the chops and whisk juices till smooth to form the gravy.
  5. Serve with mashed potatoes and enjoy

 

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