Steak Pizza Recipe

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Steak Pizza Recipe picture
This is not your usual pizza recipe- but it is just delicious. This steak pizza recipe is simple. Just use your favorite crust and follow the recipe. There is not a lot of prep time and it cooks fast. Be sure to slice your steak as thin as you can-they cook fast and should be very tender. The next time you are in the mood for pizza give this one a try.If you are in a hurry use a refrigerated pizza dough crust. Pillsbury makes a very good one.

You and your Family will Love It.

Enjoy.

Steak Pizza Recipe
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Main
Serves: 1
Ingredients
  • 1 regular Pizza Crust
  • 1 8 oz bag unseasoned Pizza Cheese
  • ½ lb Steak your choice ( I used sirloin with this recipe )
  • 1 can Campbell’s Beef Gravy-Regular Size
  • ½ cup water
  • ⅛ teaspoon salt
  • ½ large onion sliced
  • 1 8 oz can of sliced mushrooms or fresh if you wish
Instructions
  1. Slice steak as thinly as possible into strips (partially freezing the steak makes this a lot easier)
  2. Steak Pizza Recipe picture 11
  3. Brown the steak strips adding the ⅛th teaspoon of salt or to taste.
  4. Add the water and cook until just enough liquid is left to cover the steak strips and keep them moist
  5. In a separate skillet add the onions and mushrooms and cook until the onions are translucent and set aside
  6. Steak Pizza Recipe picture 41 Steak Pizza Recipe picture 42
  7. Steak Pizza Recipe picture 43 Steak Pizza Recipe picture 44
  8. Spread the gravy over the pizza crust and sprinkle on a light coating of cheese.
  9. Bake pizza crust at 400 degrees to very close to being done.
  10. Top the pizza with the onions and mushrooms then distribute the steak over the pizza and top with the remaining pizza cheese.
  11. Place the pizza back in the oven and continue baking till the pizza is done and the cheese is melted. Enjoy
  12. Steak Pizza Recipe picture 81

 

 

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Comments

  1. I like it .. alot! Piled high and oh so beautiful!

  2. Stephanie says:

    this was wonderful! my family couldnt get enough of it. the only thing i did different was i made my own homemade gravy. i will definitely make this again

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