For some reason, up until now, it has been very hard to purchase Haddock in this area, so it was I pleasant surprise to see it show up here in the market. This Baked Haddock Recipe probably could be used with any good quality white fish-this is another one of those recipes that is … Read more
Fat Tuesday today, Ash Wednesday this Wednesday the 13th, and with an early Easter this year Lent is here already. This should be a sign the winter is going by fast, but for me, it is not. I can’t wait to get this winter over with. My heart goes out to the people in the … Read more
This New England Style Clam Chowder Recipe caught my eye and I decided to give it a try. I have made the Manhattan style Clam Chowder before, but for some reason never attempted this one. I thought; out of the can was great, so I figured the homemade should be even better. I was right! … Read more
In an effort to change things up on Friday for the lent season I decided to try this Seafood Linguine Recipe. This is another simple recipe with not a lot of prep or cooking time, and produces a delicious seafood pasta dish. Traditionally seafood dishes can get quite expensive, but because this Seafood Linguine … Read more
At this time of the year with Easter Lent season coming, I am always looking for good seafood recipes; like this recipe for Shrimp Alfredo. This is a simple recipe with not a lot of prep or cooking time, calling for the use of cooked shrimp. Make sure the shrimp is unthawed first, so … Read more
