Grilled Brats and Beer Recipe
YumPosted on June 24, 2010 · Leave a Comment
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With the 4th July coming up this Brats and Beer Recipe will be a big hit. This is so tender you wont believe it. This recipe is very simple and one of the great things about it is you can prepare it in advance. Throw it on the grill when you’re ready to party-they will cook fast. Serve with a cold salad and enjoy.
Grilled Brats and Beer Recipe
Prep time
Cook time
Total time
Author: Larry
Recipe type: Main
Serves: 6
Ingredients
- 1 (12 ounce) can lager beer
- 1 medium onion, chopped
- 10 whole black peppercorns
- 4 whole cloves
- 3 garlic cloves (optional)
- 6 Brat buns
Instructions
- Put the brats, onions, peppercorns, cloves, garlic in a saucepan, pour in the beer.
- Bring to a boil and simmer the brats 15 minutes.
- Drain (you can do this early in the day and have them on standby for grilling)
- Grill till golden brown
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