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The tastiest French dishes are the ones you’ll never get tired of eating. The culinary legacy of France is renowned for its mastery of butter and sugar, as well as classic technique and flawless flavors. You won’t taste these delicacies unless you travel to France, but you can prepare them at home.

The best French recipes will always be comfort food. You can’t go wrong with a traditional cassoulet, a hearty stew made with pork, duck, goose, or mutton. It originates in southern France and is especially popular in Toulouse, Carcassonne, and Castelnaudary.