Chorizo Breakfast Burritos Recipe

Yum Print This Post Print This Post

Chorizo Breakfast Burritos

We love chorizo in my household—especially this recipe for homemade Chorizo Breakfast Burritos. If don’t like spicy food, there is no need to worry—this homemade chorizo recipe is much more mild than the kind you can purchase in the store. The combination of flavors and textures from the egg, chorizo, potatoes, cheese, and salsa make it super delicious and a hit for any crowd. We like to lightly brown the burrito once finished in the skillet, but this is not necessary. From Cully’s Kitchen to yours!

Chorizo Breakfast Burritos Recipe
  • Burrito Recipe:
  • 1lb chorizo (for recipe, see below)
  • 2 russet potatoes
  • 4 tsp olive oil
  • 6 tortillas (10-inch)
  • 8 large eggs
  • 1 cup shredded Monterey jack cheese
  • ⅔ cup of salsa (optional)
  • salt & pepper to taste
  • Chorizo Recipe:
  • 1lb ground pork
  • ¼ cup apple cider vinegar
  • 2 tbsp chili powder
  • 1 tbsp paprika
  • 1 tsp cumin
  • 1 tsp salt
  • 1 tsp garlic powder
  • ½ tsp coriander
  • ½ tsp dried oregano
  • ¼ tsp red pepper flakes
  • ⅛ tsp ground cloves
  • ⅛ tsp pepper
  1. (FOR CHORIZO) Mix together chili powder, paprika, cumin, salt, garlic powder, coriander, oregano, red pepper flakes, cloves, and pepper in a large bowl. Add apple cider vinegar and stir until dried ingredients are saturated. Using your hands, add the ground pork and work the spice mixture into the pork.
  2. Preheat oven to 300 degrees F. Add 2 tsp of the olive oil to a large skillet and warm on medium-high heat. Add potatoes and cook until browned on all sides, occasionally flipping them (about 5-10 minutes). Put potatoes into a large bowl and set aside.
  3. Add Chorizo to the skillet and brown the meat, breaking it up into small pieces. Heat until meat it fully cooked, about 10 minutes. Add to bowl of potatoes and mix; keep warm.
  4. Put the tortillas on an oven-safe plate and place into oven to warm. Whisk eggs in a bowl and season with salt and pepper. On low heat, add the remaining 2 tsp of olive oil into the skillet. Pour the egg mixture into the skillet and scramble.
  5. Take the tortillas out of the oven and construct burritos. Split the eggs, chorizo, potatoes, salsa, and Monterey jack cheese on the tortillas and roll. (Tip: place ingredients in the center of the tortilla, fold in the shorter ends, and roll from the bottom).


Beanless Chili Recipe

Yum Print This Post Print This Post
Beanless Chili

This is a wonderful recipe for those who aren’t fans of beans or other vegetables in their chili. It can be eaten by itself or used on top of hotdogs or fries. Surprisingly, it is not at all spicy, so don’t be afraid of the hot sauce. This chili has … [Continue reading]

Doritos Taco Casserole Recipe

Yum Print This Post Print This Post
Doritos Taco Casserole

Doritos Taco Casserole is a delicious and indulgent dish. Nacho cheese adds flavor and moisture to the casserole and the crunchy Dorito topping tops it off perfectly. It can be made with or without beans, but the beans give it a great texture. This … [Continue reading]

Crunchy Tuna Casserole Recipe

Yum Print This Post Print This Post
Crunchy Tuna Casserole

This tuna casserole is one of my family’s favorite dishes. It is quick to throw together and inexpensive to make, so it also makes a great dish if you are expecting a crowd.  Most of the ingredients are ready to be mixed together and easily … [Continue reading]

KFC Mac and Cheese

Yum Print This Post Print This Post
kfc mac and cheese recipe picture

This is a great KFC knock off recipe. This mac and cheese recipe is rich and creamy, and takes very little time to put together; you’ll love it. KFC Mac and Cheese   Print Prep time 5 mins Cook time 15 mins Total time 20 … [Continue reading]

Apple Pumpkin Muffins

Yum Print This Post Print This Post
apple pumpkin muffins

These Apple Pumpkin Muffins are a perfect combination of fall flavors. These muffins didn’t take the most perfect picture, but don’t let that fool you they are delicious. I diced the apples a little too thick but they were still really good. … [Continue reading]

Creamy Parmesan Skillet Pork Chops Recipe

Yum Print This Post Print This Post
pork chop recipe picture

This Creamy Parmesan Skillet Pork Chops Recipe creates tender and delicious pork chops and a creamy, cheesy gravy to serve over mashed potatoes. This recipe is quick to put together and doesn’t take all that long to cook making it great for after … [Continue reading]

Slow Cooker Italian Pork Chops

Yum Print This Post Print This Post
pork and spaghetti recipe picture

These Slow Cooker Italian Pork Chops are tender and delicious and require very little prep time. I don’t usually use dried spaghetti sauce seasoning as one of my ingredients so I was pleasantly surprised that the sauce turned out really good. If … [Continue reading]

Instant Pot Sloppy Joes

Yum Print This Post Print This Post
Instant Pot Sloppy Joes recipe

It has been a little while sense I used my Instant Pot so when I saw this Instant Pot Sloppy Joes Recipe I decided do give it a try. This would be a great dish for after school and I’m sure your kids will love it. Instant Pot Sloppy Joes … [Continue reading]

Instant Pot Chicken Adobo

Yum Print This Post Print This Post
chicken recipe picture

This is a great recipe if you are new to Instant Pot. It doesn’t require that many ingredients and cooks fairly quick. There is a little bit of extra time involved reducing the sauce. If you like Asian food give this one a try, it’s really … [Continue reading]