How To Choose The Best Charcoal For Dutch Oven Cooking?

Charcoal For Dutch Oven Cooking

There are various brands and types of charcoal to choose from when it comes to Dutch oven  Briquettes from Kingsford are a high-quality option, and they burn evenly, are less likely to explode, and don’t require extra upkeep. On the other hand, Lump charcoal does not last as long as briquettes and takes longer to fire. For Dutch heating ovens, wood embers are also a fantastic alternative.