How to Make Cobb Salad?

Cobb Salad

Cobb salad is a prime example of American ingenuity and creativity. It was created in the 1930s at The Brown Derby in Los Angeles by Robert Cobb, who also happened to be the restaurant’s famous owner. Robert Cobb discovered some leftovers in the kitchen, including hard-boiled eggs, salad greens, chicken breast, avocado, chopped bacon, tomatoes, and Roquefort cheese. He combined all the ingredients with salt, pepper, and a vinaigrette made of Worcestershire sauce, red wine vinegar, olive oil, and other components, and the Cobb Salad was born. The well-prepared ingredients and their many textures, from juicy to crunchy to creamy, …

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