Half-and-half is milk and cream mixed in equal parts, and it’s made up of half whole milk and half heavy cream. This has an impact not only on the taste but also on how it performs in recipes. You use this when you need something richer than milk but not as thick as cream. It can be found in silky sauces, soups, and desserts.
Many prefer half-and-half in their Coffee because it achieves the ideal blend of creaminess and thinness.