Bacon is one of the most delectable delicacies on the earth, and nothing compares to handmade bacon! It’s simple to learn how to cook bacon, and you’ll be ecstatic with the outcome! Some experts believe that dry-curing produces a more pronounced flavor and that the bacon fries up crispier than wet-curing. Others, on the other hand, argue that the opposite is true.
The fight continues. The ultimate line is that it is a matter of personal preference and interpretation. I’ve used both ways, providing good results, but I prefer dry-curing. Both approaches are included for you to test.