how to cook venison

Venison Chops with Mushroom Onion Gravy Recipe

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I had some venison in the freezer I wanted to use up so I decided to put this Venison Chops with Mushroom Onion Gravy on the supper menu. This recipe is mildly seasoned and has a delicious combination of flavors. I had the venison processed at a meat processing shop so the chops were boneless and butterflied which made the cutting for this recipe really simple. If you are using back straps just cut them into ¼ inch slices. I served this dish with egg noodles, the gravy is delicious, and so I think it would also be great over …

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Asian Venison Meatballs recipe

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I was looking over some meatball recipes and came across this Asian Venison Meatballs recipe. I had some venison in the freezer and decided to give this one a try. This is a simple recipe but does take some time to prepare. I have a tendency to be drawn towards recipes that call for Sherry or Marsala wine; because they usually turn out really good. This recipe was no exception; this one will go on my favorites list. The meatballs were moist with an excellent combination of flavors, and the sauce, or gravy was delicious. I decided to serve these …

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Venison Pot Roast Recipe

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It has been years since I Deer hunted. Through my friends, some venison always seems to come my way. This is an excellent Venison Pot Roast recipe. The meat is so tender you can cut it with a fork. The gravy over mashed potatoes is as good as it can get. What an excellent blend of flavors. 　 Venison Pot Roast Recipe Recipe Type: Main Author: Larry Prep time: 20 mins Cook time: 4 hours Total time: 4 hours 20 mins Serves: 4 3.4.3177