Ingredients for the meat mixture
- 1 pound lean ground beef
- 1 medium onion (finely chopped)
- 2 tablespoons all-purpose flour
- 1 tablespoon chili powder
- 1 teaspoon salt
- 1 teaspoon garlic powder
- ½ teaspoon ground cumin
- ¼ teaspoon rubbed sage
- 1 can stewed tomatoes (14.5 ounces)
Ingredients for sauce
- 4 – 6 garlic cloves (crushed and minced)
- 1/3 cup unsalted butter
- ½ cup all-purpose flour
- 1 can beef broth (14.5 ounces)
- 1 can tomato sauce (15 ounces)
- 1 teaspoon ground cumin
- 1 teaspoon sage
- ½ teaspoon salt
- 10 flour tortillas (7 inches)
- 2 cups shredded Colby Monterey Jack Cheese