Long John Silvers Deep Fried Fish Recipe
- 1 pound fish fillets
- ¾ cups Flour
- 2 tablespoons cornstarch
- ¼ teaspoons baking soda
- ¼ teaspoon baking powder
- ¼ teaspoon salt
- ¾ cups of water
- Combine all dry ingredients and sift into a medium sized bowl
- Add water and mix thoroughly.
- Dip fish in batter until completely covered-let excess batter drip off.
- Deep fry at 375 degrees until golden brown.