Simple Nachos Supreme Recipe



  • 1 pound lean ground beef
  • 1 medium onion (finely chopped)
  • 1 large green pepper chopped
  • 1 package Fajitas Seasoning mix
  • 1/4 cup water
  • 1 tablespoon cooking oil
  • 1 package restaurant style tortilla chips (you’ll probably use about 1/ 2 of a large bag)
  • 2 cup shredded cheddar cheese
  • Preheat oven to 375F.


  1. Preheat oven to 375F.
  2. In a large skillet using the oil, cook the onion, green pepper, and burger until the burger is no longer pink inside; drain if needed.
  3. Mix in the water and seasoning mix and simmer for about 5 minutes stirring occasionally to keep the mixture from sticking.
  4. Cover a large baking sheet with aluminum foil (I used a 16 x 12 jelly roll pan if you don’t have a pan this large you can use 2 smaller baking sheets), lightly spray with cooking spray, and arrange the tortilla chips tightly together over the bottom.
  5. Place about 1 teaspoon of the meat mixture onto each chip and then sprinkle on some cheddar cheese.
  6. Bake for about 5 minutes or until cheese is melted – serve with your choice condiments.