The Best Juniper Berries For Cooking
Juniper Berries are one of the most beneficial herbs for bone health. Native Americans in New Mexico have been using it for centuries for various purposes. They stir it into their traditional dishes, such as blue corn mush, to increase their nutritional value. It also contains calcium, making it perfect for lactose-intolerant people. Besides their culinary uses, juniper ashes are often used as a baking powder substitute.
The juniper tree is an essential part of many cultures, and the Native Americans used it to cook their meals. This tree provided them with food, medicine, fuel, and wood for cooking.