Print
BBQ Country Pork Ribs Recipe
Print Recipe
Author:
Cullys Kitchen
Ingredients
Scale
1x
2x
3x
3
lbs country-style boneless pork ribs
2 cups
BBQ sauce-your choice
2
medium sliced onions
3
cloves of garlic
1
can of beer (
12 ounces
)
Cook Mode
Prevent your screen from going dark
Instructions
Brown the pork in a lightly sprayed or oiled skillet.
Place the ribs on a baking pan that has a lid or can be covered with aluminum foil.
Spread the slices of onions around the pork ribs.
Pour in the bear and cover.
Bake covered at 375 F for 1 ½ to 2 hours or until tender.
Drain and discard the beer.
Slice the garlic and add it to the barbeque sauce
Cover with the barbecue sauce and bake uncovered for one more hour or until the ribs are brown, and the sauce is thick.
Find it online
:
https://cullyskitchen.com/bbq-country-pork-ribs-recipe/