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Countryside Italian Cold Salad Recipe
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Author:
Cullys Kitchen
Ingredients
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2
cans diced tomatoes (
14.5 ounces
each drained)
2 cups
bow tie pasta
½ teaspoon
olive oil
2/3 cup
basil (chopped)
½ cup
mozzarella cheese (Cubed)
4
slices bacon (cooked to crispy or store-bought pre-cooked – chopped)
¼ cup
balsamic vinegar
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Instructions
Cook pasta according to package directions; drain, drizzle olive oil over the pasta, toss, and cool.
Mix in the rest of the ingredients and refrigerate until chilled.
Find it online
:
https://cullyskitchen.com/countryside-italian-cold-salad-recipe/