Grilled Ranchero Onion Burgers

Grilled Ranchero Onion Burgers recipe

I was in the mood to fire up the grill and these Ranchero Onion Burgers looked pretty good. This is a simple recipe that mixes salsa and shredded cheese into the burger before it is formed into patties resulting in a good juicy burger. I didn’t toast the buns for this recipe but I think that would be a nice added touch.

If you’re looking for a grilled burger recipe that’s a little different give this one a try; they’re really good.

Grilled Ranchero Onion Burgers
Recipe Type: Grilling
Author: Larry
Prep time:
Cook time:
Total time:
Serves: 4

Grilled Ranchero Onion Burgers

  • Author: Cullys Kitchen


  • 1 pound ground round
  • ½ cup chunky salsa
  • ½ cup shredded Monterey Jack Cheese
  • 1 1/3 cups French fried onions
  • ½ teaspoon garlic powder
  • ¼ teaspoon black pepper
  • 4 hamburger buns


  1. Preheat and prepare grill for medium-high heat
  2. In a large bowl using your hand mix together burger, 2/3 cups French fried onions, garlic powder, salsa, cheese, and pepper; divide into 4 patties.
  3. Grill patties over oiled grate until slightly charred and no longer pink inside.
  4. Serve on buns topped with the remaining French fried onions.

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Adapted from 100 best Hamburger recipes Cookbook