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Simple Pork Steak Recipe

Ingredients

Scale
  • 2 tablespoons cooking oil
  • 4 pork steaks
  • Salt and pepper
  • Garlic Powder
  • 1 large onion chopped
  • 1 cup fresh or canned sliced mushrooms
  • 2 10 ¾ oz cans of cream of mushroom soup
  • 1 package dry onion soup mix
  • 1 tablespoon Worcestershire sauce.
  • 1 ¾ cups water

Instructions

  1. Preheat oven to 350 degrees.
  2. Brown steaks in the oil on each side seasoning with the salt, pepper and garlic powder.
  3. Place the steaks into a 9 x 13 baking dish or pan.
  4. Sauté the mushrooms and onions in the same pan you used for browning.
  5. Add the water, cream of mushroom soup, Worcestershire sauce, and dry soup mix. Cook until a sauce is formed.
  6. Pour the sauce over the steaks.
  7. Cover with aluminum foil and bake for 90 minutes.