There are many ways to prepare roasted chicken. Choosing the perfect chicken can be tricky, especially if you are a beginner. Here are some tips to make the most delicious and tender bird. Please make sure the chicken is at room temperature before cooking it because this will help it retain more juices and stay moist. Be sure to turn the chicken over and baste it often, as this can be fiddly for beginners.
Also, don’t open the oven during the cooking process, as this will lose heat and ruin the skin. Roasting chicken requires a lot of patience.