Chili Meatloaf Recipe

If you like meatloaf this Chili Meatloaf Recipe is worth putting on the supper menu. This is a simple recipe to put together and doesn’t require many ingredients. I served this dish with deep-fried hash brown patties and it was really good.

If you looking for something a little different in a meatloaf recipe give this Chili Meatloaf Recipe a try. Enjoy

 

Chili Meatloaf Recipe

Recipe Type: Main

Author: Patrica

Prep time: 10 mins

Cook time: 60 mins

Total time: 1 hour 10 mins

Serves: 4

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Chili Meatloaf Recipe

• Author: Cullys Kitchen

Scale 1x2x3x

Ingredients

• 1 can tomato sauce (8 ounces)
• 3 tablespoons sugar
• 2 teaspoons prepared yellow mustard
• 1 1/2 teaspoons chili powder (divided)
• 1 tablespoon dried onion flakes
• 1 tablespoon dried parsley
• 1/2 teaspoon salt
• 1 pound lean ground beef
• 1/4 cup Italian bread crumbs

Instructions

1. Preheat oven to 350F.
2. In a large bowl mix together, using your hands, 1/3 cup tomato sauce, 2 tablespoons sugar, mustard, 1 teaspoon chili powder, parsley, dried onion, and salt. Form the meat mixture into a loaf and place in a 9 x 5 baking dish lightly sprayed with cooking spray.
3. In a small bowl mix together the rest of the tomato sauce with the rest of the chili powder and sugar; pour the mixture over the top of the meatloaf.
4. Bake for 55 or 60 minutes or until done. Cool for 5 minutes before serving.

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