• Menu
  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Before Header

Cully's Kitchen

Love healthy food and recipes

  • Simple Recipes
  • Favorite Recipes
  • Sweet Treats
  • Italian Recipes
  • Simple Recipes
  • Favorite Recipes
  • Sweet Treats
  • Italian Recipes

Cornmeal Buttermilk Pancakes Recipe

October 23, 2013 //  by cullyskitchen_at6e8q//  Leave a Comment

 

Cornmeal Buttermilk Pancakes Recipe

Cornmeal is not usually one of my favorite ingredients but when I saw this Cornmeal Buttermilk Pancakes recipe I had to give it a try. While I was preparing this recipe the first thing that came to my mind was cornbread, but the texture of the pancakes came out a lot lighter, and fluffier than cornbread would be.

I still much prefer the traditional buttermilk pancakes; however, these Cornmeal Buttermilk Pancakes were really good, making it a good choice for changing things up a little bit. This recipe was adapted from Cooks Country’s “Best Recipes”.

If you like pancakes and want to try something a little different give this Cornmeal Buttermilk Pancakes Recipe a try; they are light, fluffy, and really good.

pancake cornmeal mix

pancake mix

cornmeal pancake batter

cooking pancakes

Makes about 8 – 6-inch pancakes

Cornmeal Buttermilk Pancakes

Print

Cornmeal Buttermilk Pancakes Recipe

  • Author: Cullys Kitchen
Scale

Ingredients

  • 1 3/4 buttermilk (divided)
  • 1 1/4 cups cornmeal
  • 2 tablespoons unsalted butter (cut into 1/4-inch slices)
  • 3/4 cup all-purpose flour
  • 2 tablespoons sugar
  • 1 3/4 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 large eggs
  • Vegetable oil for cooking

Instructions

  1. In a large cover-able microwave bowl mix together the cornmeal, butter, and 1 1/4 cups buttermilk. Microwave for about 90 seconds stirring halfway through. Set aside and let sit covered for about 5 minutes.
  2. In another large bowl mix together the flour, sugar, salt, baking soda, and baking powder; set aside.
  3. In a small bowl using an electric mixer beat together the 2 eggs and the rest of the buttermilk.
  4. Putting it all together
  5. Mix the egg mixture into the cornmeal mixture.
  6. Mix the cornmeal mixture into the flour mixture and let stand for 5 minutes.
  7. Heat a lightly oiled skillet over medium-low heat. Once the skillet is hot spoon the batter into the skillet to form the pancakes to the size you want. If you are using a griddle you can probably do more than one at a time.
  8. When the pancakes form bubbles on the top and start to firm up, they should be golden brown and ready to flip; brown on the other side and serve hot with butter and your choice of syrup.

Category: Cake Recipes, Simple Recipes, UncategorizedTag: breakfast recipe, easy recipe, easy recipes, free recipe, free recipes, one dish meal, one dish recipe, pancake recipies, quick recipe

Related Recipes

Popular recipes and blog posts

culvers_butter-burger_1

Culver’s Butter Burger Recipe

Easy Chicken Fajitas

Rangoon Rolls

Frosted Sugar Cookies

Italian Sausage Sandwiches

Slow Cooker Shredded Beef Sandwiches

Chicken Bacon Ranch Flatbreads

Beef Wet Burritos Recipe

Pizza Calzones Recipe

Ham and Swiss Sliders Recipe

Chorizo Breakfast Burritos Recipe

Beanless Chili Recipe

Previous Post: « Smothered Boneless Pork Chops Recipe
Next Post: Rabbit Hunters Slow Cooker Pot Roast Recipe »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

★☆ ★☆ ★☆ ★☆ ★☆

Primary Sidebar

Recent posts

culvers_butter-burger_1

Culver’s Butter Burger Recipe

Pan-fried or grilled these Butter Burgers are delicious. Add cheese and some of your favorite condiments and are good for a great lunch or supper. The original recipe calls for cheddar Cheese-I substituted provolone because that is what I had on hand. Culver’s Butter Burger Recipe Recipe Type: Main Author: Larry Prep time: 10 mins …

Easy Chicken Fajitas

Chicken fajitas are a healthy and easy recipe to master.  The red pepper flakes add heat to the recipe, so you can adjust the amount used accordingly to your taste. These chicken fajitas have great flavor added by the peppers and onion in combination with the seasoning mix.  Some prefer to make the entrée even …

Rangoon Rolls

Rangoon Rolls are a great appetizer to add to your recipe collection.  They are super quick and easy to throw together for a party or for your family to enjoy.  Roll-ups are much easier to make than the traditional pockets, so preparation time is quick.  These are also baked, which is a healthier alternative to …

Frosted Sugar Cookies

Frosted sugar cookies are a fairly simple baking recipe with great results. The cookies are not overly sweet, so the addition of buttercream frosting doesn’t make them too sugary. You can get creative with your frosting or keep it simple–it is all part of the fun of making a frosted cookie. The buttercream frosting recipe …

Italian Sausage Sandwiches

Italian sausage sandwiches are a hardy and easy recipe. The flavor of the Italian sausage compliments the pepper jack cheese used to add a little “kick” to the sandwich. Toasting the sandwich before toasting adds a nice crunch and ensures the bread doesn’t get too soggy with the sauce. You can use whatever type of …

Categories

  • Appetizer
  • Asian Food
  • Cake Recipes
  • Casserole
  • Chicken
  • Cooking for 2
  • Crock Pot Recipes
  • Dinner for 2
  • Favorite Recipes
  • Fish and Wild Game
  • Grilling Recipes
  • Healthy Recipes
  • Homemade Bread
  • Homemade dog treats
  • Homemade Sausage
  • Ice Cream
  • Instant Pot
  • Italian Recipes
  • Macaroni Salads
  • Mexican
  • Oven-Baked
  • Pie Recipe's
  • Pressure Cooker
  • Sandwiches
  • seasonal recipes
  • Side Dish
  • Simple Recipes
  • slow cooker
  • Soup
  • Sweet Treats
  • Uncategorized

Archives

Site Footer

Copyright © 2021 Cully's Kitchen · All Rights Reserved · Powered by Mai Theme