Air-fried boiled eggs are the ideal breakfast food if you’re seeking something quick and healthful. To ensure that your eggs are perfectly done, you can walk away and leave your air fryer to cook. You may cook several eggs at once, which is great for creating egg mayonnaise or snacks in advance.
To make cooked eggs in an air fryer, it could take a few tries to get the timing just right. Choose the number of eggs you want to fry. Also, start with 1 or 2 eggs if you’ve never made eggs in an air fryer before to see what timings work best.
How to Air Fry Boiled Eggs?
Boiling eggs in an air fryer is a fantastic method to save time and energy. The method makes it simpler, but the eggs come out crispier than fried eggs.
You’ll need an air fryer and a batch of already boiled eggs to air fry boiled eggs.
- Set your air fryer’s temperature to 350 degrees Fahrenheit (175 degrees Celsius).
- Place the boiled eggs in the air fryer basket, being careful not to overcrowd them.
- Cook for 5-7 minutes or until the eggs are warm and slightly crispy.
- With care, remove the eggs from the air fryer and serve them warm.
Please keep in mind that cooking time will vary based on the size of your eggs and the temperature of your air fryer. To avoid overcooking, it is best to check the eggs often.
How to Cook Eggs Safely in an Air Fryer?
Use the proper cooking technique, whether you’re producing hard-boiled or soft-boiled eggs, to obtain the best results. The air fryer method is one of the simplest ways to cook eggs out of all the options.
High-speed hot air circulation around your eggs creates an ideal atmosphere for properly cooked yolks in the air fryer. It is not essential to use a rack or saucepan while cooking eggs with this method, and the eggs are simpler to peel afterward.
Set your air fryer to 270 degrees Fahrenheit for hard-boiled eggs. As soon as the cooking period is through, take your eggs out of the air fryer. Use silicone tongs or a slotted spoon to extract your eggs.
The cooking time for soft-boiled eggs should be between 12 and 13. To ensure sure the eggs are cooked through, you might wish to use a thermometer. An ice bath can also be used to halt the cooking process.
Keys to Perfectly Air Fry Boiled Eggs
- Hard-boiled eggs can be cooked in an air fryer for a high-protein snack. Also fantastic for making egg salad and deviled eggs. Hard-boiled eggs can be kept in an airtight container in the fridge for up to a week.
- Make sure you use a very clean basket when frying eggs in an air fryer. A basket for an air fryer that can contain up to 10 eggs is available. By doing this, you can guarantee even the cooking of the eggs.
- Make sure an ice water bath is ready before boiling your eggs. The cooking will cease; as a result, making it simpler to peel the eggs.
- Be gentle when handling the eggs to avoid cracking. Never attempt to stack them on top of one another. Additionally, try not to move the eggs too much. If you’re using an air fryer, long-handled silicone tongs should make it simple to remove the food from the basket.
Is Air Fried Eggs Adaptable?
Hard-boiled eggs can be quickly and healthily cooked in an air fryer. These delicious delights are ideal for sandwiches, snacking, and breakfast. They are also low in carbohydrates and gluten, making them a healthy addition to any meal.
Although a faultless egg does not exist, an air fryer will make an egg that will convince you it is feasible. This is made possible by the device’s design, allowing air to flow around the food while it cooks. As a result, the egg is cooked more thoroughly than on the burner.
While there are other ways to cook a hard-boiled egg, the air fryer is unquestionably the fastest. It’s among the quickest methods for generating an egg fit for a restaurant. You don’t have to worry about the mess from boiling or poaching eggs on the burner, in addition to the quickness.
How to Keep them Fresh?
A great technique to keep hard-boiled eggs fresh is to store them in the refrigerator. To keep them secure, it’s crucial to store them properly.
Ensure your eggs are in a tight container if you intend to keep them in the refrigerator. Additionally, it’s critical to keep them on a shelf in the refrigerator. They will be safe and won’t be exposed to overpowering odors because of this.
Before preserving your eggs, the American Egg Board advises peeling them. Undercooked eggs are those with runny yolks. Eggs can be kept in the refrigerator for up to two days, but you should peel them as soon as possible after cooking.
You can freeze hard-boiled eggs if you want to keep them for more than a week. The whites will turn rubbery, while the yolks will stay safe. For up to three months, you can freeze them in a freezer-safe container.
How to Remove the Eggs from the Air Fryer?
When the air fryer is finished, carefully remove the eggs using tongs or a heat-resistant spatula. Because the eggs will be heated, treat them with caution.
When removing the eggs from the air fryer, always use a heat-resistant spatula or tongs because they can be delicate and crack. The eggs should not stick to the air fryer basket because they have already been boiled.
You can also test the doneness of the eggs by gently shaking or tapping them on a hard surface; if they are hard or solid, they are done; if not, keep them in the oven for a little longer.
When the eggs are done in the air fryer, you may let them cool somewhat before handling them or serve them warm.
How do you Serve Air Fried Boiled Eggs?
Boiled eggs that have been air-fried can be served in various ways. Some popular choices are:
- For a classic deviled egg appearance, cut the eggs in half and top with salt, pepper, and paprika.
- For extra protein, slice and serve on top of a salad.
- For a creamy texture, cut it in half and top it with a dollop of mayonnaise or aioli.
- To add protein to a pasta salad, dice it and stir it in.
- For a traditional breakfast dish, serve whole with toast and jam.
- To prepare egg salad sandwiches, crush them and mix them with mayo, mustard, and spices.
Finally, how you serve your air-fried boiled eggs is entirely up to you and your unique taste preferences.
How Nutritious is this Recipe?
Air frying boiled eggs is a healthy way to make eggs since it uses hot air instead of oil to cook them. This means the eggs will be cooked with less fat, which may be advantageous for people watching their fat consumption.
Eggs are also high in protein, vitamins, and minerals, making them a healthy complement to any diet.
However, it’s important to note that egg yolks are high in cholesterol, which may increase the risk of heart disease in some people if taken in large quantities. Cholesterol intake recommendations vary, although it is typically recommended to limit cholesterol intake to fewer than 300 mg per day. One large egg yolk has around 186mg of cholesterol.
When consumed in moderation and accompanied by a range of nutrient-dense foods, eggs can be a healthy addition to a balanced diet.
What is it About Air Fried Boiled Eggs that Makes them so Popular?
Air-fried boiled eggs are popular for a variety of reasons, including:
- Convenience: Air fryers allow you to cook eggs quickly and easily without having to heat a pan or wait for a pot of water to boil.
- Crispy exterior: Air frying produces a crispy surface on the eggs, providing a pleasant tactile contrast to the soft interior of the boiled egg.
- Low-fat cooking method: Air frying uses hot air instead of oil to cook the eggs, reducing fat. As a result, they may be a healthier option for people watching their fat intake.
- Boiled eggs are a versatile item used in everything from deviled eggs to egg salad sandwiches. Air frying gives a unique spin to a traditional ingredient, making it more interesting and delectable.
- Air-fried, boiled eggs can be served in various ways, such as halved and topped with salt, pepper, and paprika, sliced and served on top of a salad, halved and topped with mayonnaise or aioli, diced and mixed into a pasta salad, and so on.
Overall, air frying boiled eggs is a quick, easy, and healthful technique to prepare eggs that can provide a crispy texture and some ways to serve.
Air frying boiled eggs is a quick and easy method to add a new touch to a portion of classic food. Air fryers cook eggs with hot air rather than oil; thus, they are lower in fat. The crunchy coating formed by air frying contrasts nicely with the soft center of the boiled egg. Furthermore, boiled eggs are versatile and may be served in various ways, making them an excellent choice for breakfast, lunch, or dinner. It is important to note that the yolks are high in cholesterol, which may increase the risk of heart disease in some people if ingested in large quantities; therefore, they should be consumed in moderation.