This Asian Recipe is very simple with very little prep time except for the marinade, and tastes delicious. Serve over hot rice and your family or guests will love it. Be sure to plan ahead for the marinade time.
Sesame Beef Recipe
Recipe Type: Main
Cuisine: Middle Eastern
Author:
Prep time:
Cook time:
Total time:
Serves: 4
Ingredients
- 1 pound round steak
- 4 tablespoons soy sauce
- 4 tablespoons white sugar
- 4 tablespoons vegetable oil
- 2 cloves garlic, minced
- 2 green onions, chopped
- 2 tablespoons sesame seeds
- [url href=”https://cullyskitchen.com/sesame-beef-recipe/sesame-beef-recipe-1/”][img src=”https://cullyskitchen.com/wp-content/uploads/2011/02/Sesame-Beef-Recipe-1.jpg” width=”240″ height=”160″ class=”alignnone size-full” title=”Sesame Beef Recipe 1″ alt=”Sesame Beef Recipe 1″][/url] [url href=”https://cullyskitchen.com/sesame-beef-recipe/sesame-beef-recipe-2-2/”][img src=”https://cullyskitchen.com/wp-content/uploads/2011/02/Sesame-Beef-Recipe-2.jpg” width=”240″ height=”160″ class=”alignnone size-full” title=”Sesame Beef Recipe 2″ alt=”Sesame Beef Recipe 2″][/url]
Instructions
- Mix soy sauce, sugar, oil, garlic, and onions in a large bowl. Set aside.
- Cut steak into strips and add to bowl. Cover and refrigerate overnight, or at least 30 minutes.
- Cook in wok or frying pan until brown, about 5 minutes. Add sesame seeds and cook for additional 2 minutes.
- Serve over hot Rice.
- [url href=”https://cullyskitchen.com/sesame-beef-recipe/sesame-beef-recipe-3/”][img src=”https://cullyskitchen.com/wp-content/uploads/2011/02/Sesame-Beef-Recipe-3.jpg” width=”240″ height=”160″ class=”alignnone size-full” title=”Sesame Beef Recipe 3″ alt=”Sesame Beef Recipe 3″][/url]
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