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Apple Cranberry Pie Recipe

November 2, 2015 //  by cullyskitchen_at6e8q//  Leave a Comment

 

apple cranberry pie recipe

This is a great combination of fall flavors with the tart cranberries offsetting the sweetness of the apples. Outside of the crust, this is a very simple recipe to put together.
I cheated on this one and used a store bought pie crust. If you looking for a good pie recipe for the upcoming Thanksgiving Day holiday give this one a try; it’s really good.

Adapted from ocean spray

Apple Cranberry Pie Recipe
Recipe Type: Dessert
Author: Larry
Prep time: 15 mins
Cook time: 55 mins
Total time: 1 hour 10 mins
Serves: one 9 inch pie
3.3.3077

baked apples and cranberry pie

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Apple Cranberry Pie Recipe

  • Author: Cullys Kitchen
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Ingredients

  • 4 cups apples (peeled and sliced)
  • 2 cups fresh cranberries
  • ¾ cup brown sugar
  • A ½ cup of sugar
  • 1/3 cup all-purpose flour
  • 1 teaspoon cinnamon
  • ½ cup chopped walnuts or almonds
  • Pie crust for a 2 crust pie (favorite recipe or store bought)

Instructions

  1. Preheat oven to 425F.
  2. In a large bowl starting with the apple slices mix all the ingredients together using a wooden spoon until well combined.
  3. Place one crust into the bottom of a 9-inch pie plate, tilt the bowl over the crust and spoon the apple mixture into the crust, and cover with the other crust, cutting several slits in the crust to vent it.
  4. Bake for 50 minutes or until golden brown and place on a wire rack to cool.
  5. (if edges on the pie start to get too dark cover edges with aluminum foil)
  6. I cover the edges with aluminum foil right from the start and then remove the foil toward the end of the baking cycle.

Category: Favorite Recipes, Pie Recipe's, Simple Recipes, Sweet TreatsTag: apple pie, apple recipe, easy recipe, easy recipes, free recipe, free recipes, holiday recipe, homemade apple pie, how to make apple cranberry pie, simple recipe, Simple Recipes, the beat apple pie

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