We’ve got you covered if you need a meal that serves two people – or one person with leftovers for tomorrow. There are plenty of quick and easy midweek dinners in this collection of meals for two, as well as some romantic delicacies for when you genuinely want to impress.
Here Are Some Tips When You Cooking For Two
- What do you do when you want to cook for two, but the produce area only has significant, preportioned bunches of crucial ingredients? Go straight to the salad bar.
- Purchase meat in quantity and keep leftovers neatly wrapped in the freezer. For cooking for two, look for small 8-ounce cans of tomatoes.
- If you buy fresh herbs (cilantro, parsley, basil, etc. ), utilize the site’s search box to find alternative recipes that use the herbs you don’t use.
- If you’re making a recipe that calls for dry ingredients like flour, almonds, or rice, go straight to your supermarket’s bulk bins.
- Because high-quality meat and seafood can be costly, you’ll want to avoid wasting any. When buying pre-made foods, you’ll frequently end yourself with leftovers.
- If you cook for two frequently, you need to invest in a few crucial equipment items. These tools not only make tackling scaled-down recipes easier but also reduce waste.
Here Are The Best Cooking Recipes For Two
Crispy Smashed Potatoes
Smashed potatoes are a delicious brunch or dinner side dish. They’re also excellent whenever you’re craving some crispy potatoes but don’t want to eat French fries. When salad-for-dinner feels too austere, they go well with heavier salads.
Steak Dinner For Two
The secret is to reverse-sear the meat by baking it first in the oven, then immediately searing it in a pan over high heat and basting it with garlic butter. Although the steak is the star of the show, don’t overlook the sides: scalloped potatoes and a bacon avocado Caesar salad round off this restaurant-worthy feast.
Lemon Chicken Asparagus Spaghetti
This recipe is also suitable for two. Spaghetti with Lemon Chicken and Asparagus. Quick to prepare, healthful, and tasty warm spaghetti dinner salad with vivid flavors. This is a great family meal for a weeknight. If desired, use whole wheat pasta. The chicken, pasta, and asparagus are the main ingredients. I’ve been grilling a big batch of chicken on Sunday nights and using it in all of our dinners during the week, including this pasta.
Shrimp Scampi
Shrimp scampi is one of the most straightforward methods to transform shrimp into a complete meal. It just takes 25 minutes to prepare, and the ingredients are all readily available. Linguine, butter, shrimp, parmesan, white wine, and other herbs and seasonings are all you’ll need. This shrimp scampi is perfect for a weeknight dinner yet exciting enough for entertaining guests on the weekend. It’s a simple dish made with a handful of flavorful ingredients that all come together and complement each other perfectly. Plus, clean-up is a breeze.
Tuscan Chicken
This Tuscan chicken is low in carbs and high in taste, with only seven carbs per serving! The sauce is creamy and garlicky, and the chicken breast is soft and juicy. It is a handy recipe if you want to prepare dinner or lunch for two. This meal goes well with a sparkling Moscato if you like sweet wine. I’m now obsessed with creamy, tangy sauces.
Baked Salmon
In less than 30 minutes, you can make this healthful and delicious baked salmon! Do you want to bookmark this recipe? Enter your email below, and we’ll send the recipe straight to your inbox! Salmon slathered in garlic butter is a certainty. It’s one of the most unique, delectable ways to eat a juicy piece of salmon, and it’s made twice a week in this family. We haven’t given you salmon in a long time, and now is the time.
Tomato Parmesan
Is there anything better than hot soup on a cold, long night? This one is rich and creamy, and because of the tomatoes, parmesan cheese, carrots, garlic, and onion, it has a surprising range of flavors. Serve with thick, hearty bread slices for a complete dinner that will keep you satisfied all night. This easy, cheesy snack takes only a few ingredients and 15 minutes to prepare.
Grilled Flank Steak
The juiciest and tenderest cut of steak is flank steak, and it’s also one of the simplest to prepare when cooked this way. The marinating is the most challenging portion, but it’s also the simplest! Olive oil, Kosher salt, pepper, red pepper flakes, garlic, balsamic vinegar, Worcestershire sauce, brown sugar, and rosemary are used to make this dish. Allow for a couple of hours of marinating time for the meat. Then cook it for about 10 minutes on the grill.
Shrimp Alfredo
Pasta is one of my favorite foods because it is delectable and straightforward to prepare. Only eight ingredients are required to make this shrimp alfredo, which takes 30 minutes to cook. The alfredo sauce is rich, thick, and creamy, with just enough crunch from the shrimp to make it delicious. This recipe is straightforward and also perfect for two.
Tomato Bocconcini Flatbread
Because this flatbread takes a long time to rise, give it at least an hour. It takes around 35 minutes to make, including resting time, and it’s just stunning! The combination of red sauce, white mozzarella, and green leaves is stunning. Serve it with a glass of white wine.
Conclusion
These delectable dishes will never let you down, and you’ll never have to worry about reducing a giant recipe or storing too many leftovers again. Choose your favorite two-person recipe from the list below, and you’ll have a precisely portioned dinner on the table in no time!
