How many calories does one piece of brown bread have? This type of bread contains a high percentage of whole-grain flour. It’s typically made with wheat, although dark additives like molasses or coffee might be added. In Canada and New England, most of these types of bread are produced using whole wheat. Here is the nutritional information for a slice of this sort of bread if you’re thinking about buying a loaf:
Brown bread’s nutritional content is primarily derived from whole wheat grains. Because the bran has not been removed, the flour is high in vitamins and minerals.