The Best Substitute for Cotija Cheese

Cotija Cheese

Mexican artisan cheese, known as Cotija, is named for the Michoacan municipality of the same name. Cow’s milk is used to create this soft, crumbly cheese. It has a salty flavor, making it ideal for incorporating into various cuisines.  The curd is created and then mixed with Colima coast rock salt. Cotija cheese comes in … Read more