What is Creme Brulee?

Crème brûlée is a classic French dessert known for its rich and creamy texture, topped with a layer of caramelized sugar. The name “crème brûlée” translates to “burnt cream” in English, referring to the caramelized sugar crust that forms on top. The dessert is typically made with a custard base consisting of cream, egg yolks, … Read more