How To Make Date Paste?
Date paste will give your cookies and cake a softer, less sugary texture. Date paste can also be used to replace other sweeteners. Date paste can be substituted for maple syrup or honey in recipes that call for it. However, the ratio is 23 cups of date paste to 12 cups of syrup or honey. Dates appear to be one of the most incredible natural sweeteners in sugar-free recipes. They’re high in fiber and nutrients, which aren’t present in refined sweets.