Soursop Nutrition Facts
The soursop fruit, which resembles a large strawberry crossed with an apple and sprouting thorns, is native to Central and South America and is a favourite sweet delicacy there. Soursop has a strawberry, pineapple, and citrus flavour to it. The fruit of the Annona muricata broadleaf evergreen, which belongs to the custard apple family, is known for its health advantages, including lowering inflammation, strengthening the immune system, and soothing stomach issues. Soursop is a tropical fruit endemic to the American tropics, guanabana, guyabano, Graviola, or Brazilian paw.
