How to Make Traditional Swedish Glogg?

How to Make Traditional Swedish Glogg

Glogg, or “mulled wine” as it is known in English, is a spiced, sweet wine usually served at Christmas in Scandinavia. Glogg is the Swedish version of mulled wine, but it isn’t quite the same as mulled wine from other countries because different spices are used, and almonds and raisins are always put in the bottom of the glass before the glogg is added. What is Glogg’s Made of? Glögg is usually made of red wine; there are other bases for glögg that you can read more about below. First, sugar is added to the wine, then mostly dried spices …

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