When you cook with cast iron, you need to have the proper cooking utensils to ensure that the food won’t stick. It would help if you used a spatula made of silicone or rubber to prevent damage to the pan’s surface. You can also use a wooden handle to help prevent burns. Ensure that the spout is long enough to reach the bottom of the pan.
The best cooking utensils for cast-iron include a set of wooden spatulas. The wooden scrapers can protect the surface from food from sticking or burning.