There are many different vegan pizza recipes, but none can compare to Francesca’s recipe for nut-free cauliflower cheese. This cheese-free alternative contains no soy or gluten and is highly adaptable to any dietary restriction. The secret is in the simple method of blending boiled cauliflower with non-dairy milk, and the results are creamy and delicious. But before you try this recipe, you need to know some basic facts about eggplant.
Many vegan pizza recipes include cheese, which is essential to a quality pie. The best vegan cheese is soy and nut-free, and Violife shredded mozzarella is vegan.