Different Types Of Whisks
Whisking is done with a whisk, which introduces air into the substance being whisked. To put it another way, a whisk mixes air into liquid substances. To add air to and therefore “grow” the meal at hand, use a whisk or attach a whisk attachment to a mixer. Every business kitchen, from 24-hour eateries to high-end hotels, should have the correct whisk on hand to tackle a variety of duties.