A meal for a weeknight doesn’t have to be bland or unappealing. Even on a busy weeknight, you can prepare tasty dinners. Try one of these delectable and straightforward recipes for your next weeknight supper. A meaty spaghetti dish, for example, is filling and simple to prepare. This rich and savory dinner is made with store-bought spaghetti sauce and ground beef. The best part is that it simply takes a few minutes to put together!
Dinners for a Weeknight. These recipes can help you figure out what to do for supper tonight. Every single recipe on this list is straightforward to prepare in a short amount of time. They’re ideal for when you get home following a long day at work, and there’s no need to be concerned or scratch your head. Instead of spending hours in the kitchen, these recipes will make your life easier and happier, allowing you to spend more quality time with your family or doing whatever else you prefer.
Here Are Some Best Weeknight Recipes
Korean Ground Beef Bowl
A Korean ground beef bowl is not a traditional Korean meal, and this dish’s flavors are inspired by their famous Bulgogi Beef, famed for its sweet, savory, and spicy Korean BBQ sauce. Bulgogi is thinly sliced tender cuts of beef, like sirloin or filet mignon, marinated for hours before being stir-fried.
Baked Salmon with Mango Salsa
Today, treat yourself to this delectable dinner. What if we told you it was nutritious and quick (a “less than 30-minute supper” quick), but it made you feel like you were celebrating in a posh restaurant on a date?
There are so many layers of taste in this juicy, delicate fish. With heat from our spice rub, tangy, lemony, buttery salmon flakes are served with bright, delicious mango salsa.
Shrimp Saganaki (Greek Shrimp with Tomatoes & Feta)
In this Greek favorite, shrimp saganaki, we’re talking big tastes. You get a fantastic flavor combination when you boil plump shrimp in a garlicky, savory tomato sauce and top it with salty feta. Saganaki is a dish that can be found in almost every Greek taverna, and it puts a smile on everyone’s face when it arrives at the table.
Creamy Pesto Chicken Recipe
Thai Basil Chicken (Pad Krapow Gai)
Are you on the lookout for a quick and delicious meal? Not only is this Thai Basil Chicken (or Pad Krapow Gai) flavorful, but it can also be prepared in 15 minutes or less. This could be the most straightforward recipe you’ve ever made!
Mediterranean Zucchini Boats
These low-carb zucchini boats are ideal for filling with your favorite protein stuffing. What if it has a Mediterranean feel to it? We’re going light, fresh, and tasty today. I was hoping you could peek at my dish to see how healthy it may be, elegant, and beautiful.
Flank Steak Fajitas
How about tender marinated steak strips cooked to perfection on a skillet? Of course, they wouldn’t be complete without brilliant, colorful peppers, a squeeze of lime, a generous helping of cilantro, and a dollop of avocado.
You’ll be astonished to learn that this lovely dish can be made in less than half an hour.
Easy Creamy Garlic Chicken Skillet
This garlic creamy chicken skillet will become your new best buddy on weekdays. It’s simple to make, delicious to eat, and low in carbs. This may become a new standard in your rotation because it takes only 30 minutes from start to finish.
Is it Permissible to Eat Chicken for Dinner?
It’s not harmful to eat chicken every day, but you must carefully select the perfect one and cook it properly. Salmonella, a bacterium found in poultry hens that can cause food-borne diseases, may cause food poisoning. So, proceed with caution. Anything in excess is harmful, and chicken is no exception. It’s not harmful to eat chicken every day, but you must carefully select the perfect one and cook it properly.
Salmonella, a bacterium found in poultry hens that can cause food-borne diseases, may cause food poisoning. Bottom line: While eating chicken for numerous meals a week hasn’t been proven to harm you, a diet lacking variety has. Foods supply varying nutrients, so it’s crucial to change them up no matter what you eat.
Is Flank Steak Similar to Fajita Steak?
As a result, we believe flank steak or skirt steak is the best and most frequent cut to utilize for fajitas. They are relatively thin beef slices, and you have to cut them into thin strips, cutting them against the grain. As a result, the meat is tender and moist. Because skirt and flank steaks are very tough, cutting them against the grain is crucial. They’re employed in foods that are comparable to each other.
Both pieces of meat have a comparable beef flavor. Thus, they can be utilized interchangeably (steak fajitas, London broil, steak salad, or carne asada tacos). You can create fajitas with flank, but they will taste more like steak tacos than authentic fajitas because it does not absorb marinades effectively. Because of the looseness, skirt steak slices are more tender than flank steak slices when cut across the grain.
What is the Best Way to Serve Flank Steak?
Flank steak should be served rare or medium-rare to avoid being overly dry. Return the steak and pan to medium-high heat for a few minutes if the beef isn’t done to your preferences. Allow the steak to rest: Remove the steak from the pan to a chopping board and cover with aluminum foil to rest for 10 minutes. The leanest of the two is the flank, and it’s a versatile beef cut that may be used for grilling, roasting, broiling, or sautéing.
However, because the flank is so lean, it can become dry and tough if cooked too long or sliced too thickly—best it’s to cook it to medium and slice it very thinly against the grain. To make flank steak more tender, it should be marinated or braised. When you marinate flank steak in acid like citrus or vinegar, the tough muscle fibers are chemically broken down, resulting in tender steak. Marinating adds a lot of flavor to the dish.
What is the Best-Tasting Way to Cook Salmon?
One of the best methods to cook salmon fillets is to pan-fry or pan-sear them. It’s quick and straightforward, and the fish comes out with the ideal crispy, crunchy exterior. A tasty and healthful midweek dinner in 30 minutes or less may be made with a simple pan-fried salmon. One of the best methods to cook salmon fillets is to pan-fry or pan-sear them. It’s quick and straightforward, and the fish comes out with the ideal crispy, crunchy exterior.
A tasty and healthful midweek dinner in 30 minutes or less may be made with a simple pan-fried salmon. Using salt and pepper, season the salmon fillets. Cooking salmon fillets, steaks, and even whole fish over fire is delicious, especially on a charcoal barbecue. Steaks are the simplest to handle and grill. Grilling fillets with the skin on is ideal (cook them side down first).
An excellent Indian curry is another excellent weeknight dinner to try. This recipe is adaptable and takes fifteen minutes to prepare, and it’s packed with soul-warming Indian flavors and is ideal for a busy weeknight. You might also try one of the Healthy Easy Dinner dishes. Most of these dishes are under 30 minutes long, packed with vegetables, and vegan or gluten-free customizable.
Make the most of your time when you’re in a hurry by browsing for quick weeknight recipes. These dishes will make your weeknights a whole lot more pleasurable! Some of my favorites are listed here. Just be sure to use them sparingly and, if required, increase or quadruple the recipe. Remember that sticking to this recipe will save you time in the long run. It’ll be well worth your time!