A simple recipe. This Asian Pork Chop recipe has a unique blend of flavors. My first thought when I saw the recipe called for honey-was sweet and sour pork. It is not even close.
It has a flavor all its own. It is just delicious and very simple to prepare. Serve with mashed potatoes and use the leftover juice to make a great tasting gravy. Your Family or Guests will love it. I hope you enjoy.
Asian Baked Pork Chop Recipe
Recipe Type: Main
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Prep time:
Cook time:
Total time:
Serves: 2-4
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Asian Baked Pork Chop Recipe
Ingredients
Scale
- 2–4 boneless pork chops
- ¼ cup chicken broth
- 1/8 cup honey
- 1/8 cup soy sauce
- 1 tablespoon ketchup
- ¼ teaspoon ginger
- 1/8 teaspoon garlic salt
Instructions
- Brown the pork chops on both sides.
- Place in a greased casserole dish. (or use cooking spray)
- Combine all the ingredients and pour over the pork chops.
- Bake uncovered at 350 degrees for 60 minutes. Turn the chops over after about 30 minutes into the cooking cycle.
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