Jun 09 2010
Seafood Macaroni Salad Recipe

Ingredients
2 cups dry macaroni, cooked -I used shells in this recipe-your choice
2 5 oz bags of cooked shrimp
1/2 cup chopped sweet onion
1 cup chopped celery
1 cup chopped green pepper
4 radishes, thinly sliced
1 cup mayonnaise
1 tablespoon lemon juice
1 1/2 teaspoons horseradish
1 dash cayenne pepper
1 dash salt
1 dash black pepper

Directions
1. Mix cooked macaroni, shrimp, onion, celery, green pepper, and radishes together in a salad bowl.
2. In a small bowl, combine mayonnaise with the horseradish and lemon juice, then add spices to taste.

3. Fold into salad and chill well before serving.
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