This Grilled Asian Salmon Recipe is a great dish for the Easter season during Lent. This is a simple recipe that is quick to prepare with very little prep time. All the flavorings, and seasoning, seem to blend very well with the fish in this recipe. I posted this recipe as grilled, because that is … Read more
With Lent being here and Easter right around the corner this time of year every Friday we have fish or seafood. This Shrimp Marinara Recipe has a little bit of heat and it is delicious. You could use your choice of raw or cooked shrimp; I used cooked shrimp in this recipe. If you are … Read more
Grilled steak or chicken and a good cold salad. Just a great summertime combination. This Seafood Macaroni Salad Recipe tastes great, and what a colorful combination of vegetables. Serve this on a 4th of July picnic and you could be famous. Give it a try. You and your guests will love it. Rainbow Seafood … Read more
Summertime is here. Along with summer comes the cook outs, graduation parties, and picnics. Cold salads are great in the summer and go with almost anything. I love the grill and the cold salads that many time goes along with it. This Seafood Macaroni Salad Recipe is just delicious. Serve it as a side dish … Read more
For those of you who can’t eat meat on Friday, between now and Easter, here is a great recipe. Blackened Salmon at its finest. It is quick to prepare, has a nice crispy coating, and tastes great. Blackened Salmon Recipe Recipe Type: Fish Cuisine: Cajun Author: Larry Prep time: 10 mins Cook time: 20 mins … Read more
