Fresh from the lake into the frying pan -This is a moist and delicious trout recipe. The fishing was good here on Keweenaw Bay this week, producing a nice Lake Trout catch, so I decided to post this Pan Fried Lake Trout recipe. This fish coating browns nicely has a nice crunch and complements the … Read more
This Smallmouth Bass Recipe is a simple pan-fried fish recipe that is simple and good. Serve the fish with fries and your favorite vegetable – it doesn’t get much better. Enjoy Lake Superior still has ice chunks floating in it, but the inland lakes are starting to warm up. The bass season opened this past … Read more
There used to be a time when every Friday was fish fry day at my house. Through the years things have changed, and the Catholic Religion doesn’t practice this anymore, with the exception of the Lent season. I guess because of habit, which can be hard to break, it seems like most of the time … Read more
This Fresh Fish Cakes Recipe is another recipe that the family really liked but I kind of lost track of it through the years. Even though the family really liked it I didn’t prepare it very often because it is somewhat time consuming. What this recipe is mainly doing is combining the fish with mashed … Read more
I love to fish and the whole family loves to eat them. This time of the year pan fishing is good in our area; and the last fishing trip was no exception, producing a mess off bluegill and crappies. This Deep Fried Pan Fish Recipe has been one of our favorites, the coating is nice … Read more
Simple and delicious. That says it all! This is a simple Baked Salmon Recipe- but it does take a little bit of time due to Marinate time- which is about an hour. So plan a little ahead to allow for it. If you like baked salmon give this a try. You and your Family … Read more
This is a great recipe for grilling fresh fish. This glazed salmon recipe is simple and quick to prepare. What a great time of year. Even here in Upper Michigan, the days are warming up. I just love getting the grill going on these nice spring days. It is time for the steelhead to run … Read more
For those of you who can’t eat meat on Friday, between now and Easter, here is a great recipe. Blackened Salmon at its finest. It is quick to prepare, has a nice crispy coating, and tastes great. Blackened Salmon Recipe Recipe Type: Fish Cuisine: Cajun Author: Larry Prep time: 10 mins Cook time: 20 mins … Read more