Dec 06 2009

Simple Blueberry Muffin Recipe

Published by admin at 6:12 am under Simple Recipes, Uncategorized

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Blueberry Muffins
It amazes me every time I see a Muffin Mix in the store. Their seems to be no since why you would use a packaged mix when it is so easy to create them from scratch. This Simple Blueberry Muffin Recipe is tops. Very easy to make and is rich and delicious with Blueberry flavor. You can use fresh or frozen Blueberries.
In this batch I used frozen we had stored in the freezer. Enjoy!
　
Ingredients

1/2 cup butter or margarine, at room temp

1 cup granulated sugar

2 large eggs

1 teaspoon vanilla

2 teaspoons baking powder

1/4 teaspoon salt

2 1/2 cups fresh blueberries or frozen blueberries

2 cups all-purpose flour

1/2 cup milk

 

 

muffin cups Blueberry Muffin batter 

　

Directions

1. Pre Heat oven to 375°.

2. Grease 18 regular-size muffin cups (or 12 large size muffins).

3. In bowl, mix butter until creamy. Add sugar and beat until pale and fluffy.

4. Add eggs, vanilla, baking powder, and salt. Mix with mixer till combined.

6. With spoon, fold in half of flour then half of milk into batter; repeat.

7. Fold in blueberries.

8. Spoon into muffin cups. About ¾ full.

Cool and Enjoy!

Blueberry Muffin batter Blueberry Muffin batter

P.S. On the warm side with butter is GREAT!

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2 Responses to “Simple Blueberry Muffin Recipe”

  1. # Muffin Noviceon 10 Dec 2009 at 5:33 pm

    How long do I leave it in the oven ?

  2. # adminon 12 Dec 2009 at 2:11 pm

    About 20 minutes.
    Thanks

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