It has been awhile since I prepared any Mexican meals. When my son suggested burritos I thought it was a great idea. Plain are pretty good, but I decided to fancy it up a little bit. The addition of fresh tomatoes, sour cream, fresh green onions, then filled and topped with shredded cheese, turned this recipe into a delicious work of art. This Supreme Recipe is a good recipe, but don’t be afraid to play with it by adding the extra ingredients you and your family like. Enjoy
Beef and Bean Burrito Supreme Recipe |
Recipe Type: Main
Prep time: 15 mins
Cook time: 5 mins
Total time: 20 mins
Serves: 6
Ingredients
- 2 teaspoons oil
- 2 medium onions, chopped
- 4 garlic cloves, minced
- 2 lbs ground beef
- 1 Tablespoon chili powder
- 2 teaspoon cumin
- salt and pepper to taste
- 1 (8 ounce) can tomato sauce
- 2 (16 ounce cans) refried beans
- 3 tomatoes (diced)
- 8 ounces sour cream
- 6 green onions chopped
- 12 large flour tortillas
Instructions
- Sauté onion in oil until translucent
- Add beef and garlic and cook until beef is fully cooked.
- Drain any excess fat if needed.
- Add chili powder, cumin and salt and pepper to taste.
- Stir in tomato sauce and simmer 5 minutes.
- Add refried beans and cook and stir until heated though.
- Set aside to cool completely.
- Soften tortillas, according to package instructions,
- Divide meat mixture evenly between the 12 tortillas.
- and place a portion of meat on each.
- Then add the diced tomatoes, green onions and sour cream.
- Roll up, burrito style
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