Frito Pie Hot Dogs

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With summer fast approaching I thought it would be a great time to put together these Frito Pie Hot Dogs. This recipe is simple and quick and you and your guests will love them.

This is a great recipe for a summertime party or looking into the future a great game day recipe.

Fire up the grill and enjoy.

Adapted from

Frito Pie Hot Dogs
Prep time
Cook time
Total time
Recipe type: Grilling
Serves: 8
  • 8 beef hot dogs
  • 1 bag shredded Colby-jack cheese
  • 1 can chili
  • A bag of Frito chips (coarsely crushed)
  • Sliced green onions (optional)
  1. Preheat oven to 350F.
  2. Heat chili in a sauce pan; set aside and keep warm.
  3. Heat and prepare grill over medium high heat.
  4. Lightly toast buns cut side down on grill; set aside.
  5. Grill hot dogs until slightly charred and heated through.
  6. Place hot dogs on buns and spoon a generous amount of chili over each hot dog. Top with the corn chips and then sprinkle the cheese on top.
  7. Place hot dogs on a baking pan and bake at 350F until cheese is melted. Garnish with the green onions.


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