Pizza Spaghetti Bake

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This Pizza Spaghetti Bake recipe is quick and simple to put together and just requires a few ingredients.

Use your favorite spaghetti sauce and you can have supper on the table in less than an hour.

Pizza Spaghetti Bake
Prep time
Cook time
Total time
Recipe type: Main
Serves: 4
  • 8 oz spaghetti
  • 3 eggs
  • ¼ cup milk
  • ½ cup grated Parmesan cheese
  • ½ teaspoon oregano
  • 2 cloves garlic (crushed and minced)
  • 2½ cups spaghetti sauce
  • 3 cups shredded mozzarella cheese
  • 1 package pepperoni (3.5 ounces sliced)
  1. Cook spaghetti according to package directions; drain.
  2. Preheat oven to 375F.
  3. In the bottom of a large bowl whisk the eggs and milk together and then mix in the Parmesan cheese, garlic, and oregano and then mix in the cooked spaghetti.
  4. Spray a 13 x 9 casserole dish with cooking spray and pour the spaghetti mix into the casserole dish.
  5. Pour the spaghetti sauce over the top, and top with ½ of the pepperoni slices. Spread the mozzarella cheese evenly over the top and then top with the remaining pepperoni.
  6. Bake for 25 minutes or until cheese is melted and starts to brown.
  7. Let rest for 5 minutes and serve hot.

Adapted from

Pint sized treasures

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